If you enjoy the rich, savoury character of classic steak and brown sauces, Marie Sharp’s Exotic Sauce is about to become your new favourite.
This uniquely Belizean recipe delivers an irresistible balance of tangy, sweet, and savoury flavours. Hand-picked green mangoes and fresh tamarind create a bright, lively base, while juicy raisins, aromatic ginger, and roasted garlic add warmth and depth. The signature touch of red Belizean habanero peppers introduces a gentle, rounded heat that enhances the flavour without overwhelming it.
Bold yet beautifully balanced, this sauce is a versatile companion for grilled meats, burgers, sandwiches, marinades, and dipping. It’s the perfect upgrade for anyone seeking something more vibrant and complex than traditional steak or brown sauces.
Ingredients: Green Mangoes, Sugar, Vinegar, Tamarind Puree, Worcestershire Sauce, Onions, Raisins, Ginger, Sea Salt, Garlic, Red Habanero Peppers, Spices.
From Marie Sharp’s of Belize, Central America. Gluten Free. Vegan. Non-GMO.

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